GVC Awards Evening

This years awards evening will be at Moores hotel on the 26th November starting at 6.30pm We have a less formal evening planned this year with a buffet instead of a set dinner.

The awards will be presented throughout the evening. After Graham Obree's fantastic speech last year we have decided not to have a speaker at this years dinner and the whole evening should be done by 9pm.

There will be a cash bar.

Cost will be £16.50 per person (you can bring a guest if you wish) You can book your tickets via the GVC Webcollect page https://webcollect.org.uk/guernseyvelo/event/2016-guernsey-velo-club-awards-evening

 

 

Finger Buffet

 

 

Selection of Finger Sandwiches and Bread Rolls

o   Tuna and  Sweetcorn Mayonnaise

o   Coronation Chicken

o   Farmhouse Ham, Emmenthal Cheese and Dijon Mustard

o   B.L.T.

o   Egg Mayonnaise and Mustard Cress

o   Tomato, Guacamole and Mozzarella

 

Prawn Marie Rose and Gem Lettuce

 

Tiger Prawns and Chorizo Brochette

 

Cream Cheese and Smoked Salmon Crostini

 

Handpicked Guernsey Crab Puffs

 

Mini Yorkshire Puddings with Pink Roast Beef

 

Duck Spring Rolls

 

Quiche Lorraine

 

Red Onion and Goats Cheese Arancini (v)

 

Broccoli and Onion Quiche (v)

 

Curried Vegetable Samosa (v)

 

Crudités with Hummus (v)

 

Mini Carrot Cake

 

Mini Fruit Tartlets

 

 

£16.50