GVC Awards Evening

This years awards evening will be at Moores hotel on the 26th November starting at 6.30pm We have a less formal evening planned this year with a buffet instead of a set dinner.

The awards will be presented throughout the evening. After Graham Obree's fantastic speech last year we have decided not to have a speaker at this years dinner and the whole evening should be done by 9pm.

There will be a cash bar.

Cost will be £16.50 per person (you can bring a guest if you wish) You can book your tickets via the GVC Webcollect page https://webcollect.org.uk/guernseyvelo/event/2016-guernsey-velo-club-awards-evening



Finger Buffet



Selection of Finger Sandwiches and Bread Rolls

o   Tuna and  Sweetcorn Mayonnaise

o   Coronation Chicken

o   Farmhouse Ham, Emmenthal Cheese and Dijon Mustard

o   B.L.T.

o   Egg Mayonnaise and Mustard Cress

o   Tomato, Guacamole and Mozzarella


Prawn Marie Rose and Gem Lettuce


Tiger Prawns and Chorizo Brochette


Cream Cheese and Smoked Salmon Crostini


Handpicked Guernsey Crab Puffs


Mini Yorkshire Puddings with Pink Roast Beef


Duck Spring Rolls


Quiche Lorraine


Red Onion and Goats Cheese Arancini (v)


Broccoli and Onion Quiche (v)


Curried Vegetable Samosa (v)


Crudités with Hummus (v)


Mini Carrot Cake


Mini Fruit Tartlets